CHAMPION CHICKEN

SERVING MILWAUKEE'S FINEST CHICKEN AND MORE SINCE 1959

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 FROZEN CUSTARD FLAVOR OF THE WEEK

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 PIZZAS

CHAMPION CHICKEN HAS BEEN BAKING FRESH MADE—THIN CRUST PIZZAS IN A BRICK OVEN—SINCE 1959

BUILD YOUR OWN PIZZA OR TRY ONE OF OUR FEATURED SUMMER PIZZAS

AVAILABLE IN 12 AND 16 INCH

 HONALULU......MOZZARELLA CHEESE........DICED PINEAPPLE......BAKED HAM

 TACO PIZZA.....CHEDDAR AND MOZZARELLA CHEESE......SEASONED GROUND BEEF.......DICED TOMATO.....SHREDDED LETTUCE.......ADD JALAPENOS????????

SUMMER VEGETABLE..... MOZZARELLA CHEESE...FRESH MUSHROOMS.....FRESH SPINACH...DICED TOMATO...BASIL

 

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